Korean Spicy Tofu Soup Soondubu Jjigae 순두부 찌개

Korean Spicy Tofu Soup Soondubu Jjigae 순두부 찌개 recipe Comforting, spicy, and warm soup =) Extra soft tofu (Silken tofu Soondubu) 11oz (312g) ½ cup of pork ribs (100g) oyster mushrooms (80g) 2 spring onions ¼ onion 1 spicy green chili pepper 2 cloves of garlic 1 egg 2 tbsp red chili pepper powder (gochugaru 고춧가루) 2 tbsp sesame seed oil 1 tbsp soup soy sauce (guk ganjang 국간장) or light soy sauce ½ tbsp fish sauce ¼ tsp salt ¼ tsp pepper Please like and subscribe for more, will really appreciate the support and I hope you enjoy! Please feel to leave any comments, suggestions, or questions # korean spicy tofu soup - How to make Soondubu Jjigae/Sundubu Jigae 순두부 찌개 Thank you and hope you have a great day! =)