Korean Rolled Omelette (계란말이) Gyeran Mari

Side dishes are easily the best part of korean cooking In this week's episode learn how to make a Korean Rolled Omelette (계란말이) or Gyeran Mari- a super simple but tasty side! Click 'show more' for links and ingredients If you live in the LA area check out our sponsors over at for farm fresh fruits, veggies, and fantastic meats! Ingredients: 4 eggs, beaten 1 Tbsp water 1/4 cup carrot, finely diced 2 stalks green onion, finely chopped 1 pinch salt sesame oil (optional) sesame seeds (optional) FOLLOW US: Instagram: Twitter: Facebook: Website: Music: 'Totem Waves' - Daniel Gunnarsson